Şahan Tezcan and Kenan Sönmez
https://doi.org/10.30848/PJB2026-12(19)
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Khadim Dawar, Samiullah, Maria Mussarat, Ahmad Mahmood, Muhammad Javed, Dost Muhammad, Fazli Jalal, Muhammad Arif Dawar, Musarrat Ramzan, Eman Alhomaidi and Inam Irshadhttps://doi.org/10.30848/PJB2026-12(24)
Integrated trichoderma, zinc, and boron application improves nutrient use efficiency, antioxidant metabolism, and yield in wheat
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Amal Hamdellou, Imene Derardja, Zakia Gueboudji, Dalila Addad, Kenza Kadi, Suzan Harara, Rokayya Sami, Alanood A. Alfaleh8, Ebtihaj O. Alnasri, Samira Almalki, Ohoud F. Al Sharif, Ola Abu Ali, Sarah Alharthi, Luluah M. Al Masoudi, Sarah A. Altalhi and Awahttps://doi.org/10.30848/PJB2026-12(20)
Phytochemical profiling of phenolic compounds in Acacia saligna and assessment of their cholinesterase inhibitory activity through both in vitro and in silico approaches
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Mohammed A. Al-Yafrsi, Mohammed Sallam, Thabit Alqardaeai, Akram Rajeh and Ahmed Z. Dewidarhttps://doi.org/10.30848/PJB2026-12(22)
Foliar application of alginate oligosaccharides enhances salinity tolerance, vegetative growth, flowering performance, and physiological responses of Bougainvillea spectabilis under salt stress
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Zafar Iqbal Khan, Muzna Shahid, Asma Ashfaq, Kafeel Ahmad, Muhammad Adeel Ghafar, Ijaz Rasool Noorka, Adnan Rab Nawaz, Naila Riaz and Faiza Zubairhttps://doi.org/10.30848/PJB2026-12(16)
Empirical tracking of heavy metal transfer from sewage-irrigated soils to spinach (Spinacia oleracea L.) and it’s bioaccumulation in human consumers in Sargodha, Pakistan
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Nani Goginashvili, Natalia Togonidze, Irina Tvauri, Giorgi Kavtaradze, Beka Berdzenishvili, Margalita Bachilava, Nika Gigauri, Nato Kobakhidze, Zurab Manvelidze and Lasha Dzadzamiahttps://doi.org/10.30848/PJB2026-12(9)
Study of Pterocarya fraxinifolia populations in Georgia to identify in situ conservation areas
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Yazi Li, Aamir Rasool, Jinxiao Yang, Zhixin Zhang, Siyuan Xing, Ziyang Wang, Ziyue Zhang, Xiqing Zhang, Yongshan Fan and Ke Xuhttps://doi.org/10.30848/PJB2026-12(17)
Breeding, growth characteristics and fungal inhibitory effect of thermotolerant Bacillus velezensis derived from distiller’s grains
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