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PJB-2005-36

DNA FINGERPRINTING STUDIES OF SOME WHEAT (TRITICUM AESTIVUM L.) GENOTYPES USING RANDOM AMPLIFIED POLYMORPHIC DNA (RAPD) ANALYSIS

MUHAMMAD ASIF, MEHBOOB-UR-RAHMAN AND YUSUF ZAFAR*

Abstract

Random amplified polymorphic DNA (RAPD) analysis was employed to estimate genetic diversity/genetic similarity among nine wheat (Triticum aestivum L.) genotypes. Out of 25 random 10-mer primers surveyed

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