Back to contents

Vol. 43(2) April, 2011

Previous | Next

31. Effect of temperature stress on polyphenol oxidase activity in grains of some wheat cultivars

Waqas Khan Kayani, Syed Abdul Majid, Tariq Mahmood, S.M.S Naqvi and Abdul Waheed

Pages: 1011-1020

Abstract | PDF

32. Response of two rice varieties viz., Khushboo-95 and Mehak to different levels of boron

Javaid Ahmed Shah, Muhmmad Yousuf Memon, Muhmmad Aslam, Nizamuddin Depar, Niaz Ali Sial and Parvez Khan

33. The effect of using waste water for tomato

Mohammad Jamal Khan, Mohammad Tariq Jan, Farhatullah, Naqib Ullah Khan, Mohammad Arif, Sajida Perveen, Shah Alam and Abbas Ullah Jan

34. Extracellular enzyme production by indigenous thermophilic bacteria: Partial purification and characterization of α –amylase by Bacillus sp. WA21.

Wajeeha Asad, Maria Asif and Sheikh Ajaz Rasool

35.   Alginate production by a mutant strain of Azotobacter vinelandii using shake flask fermentation

Zahid Ali Butt, Ikram-ul-Haq and Muhammad Abdul Qadeer

36. Tissue culture of black pepper (Piper nigrum L.) in Pakistan

Altaf Hussain, Shamma Naz,  Hummera Nazir and Zabta Khan Shinwari

37. Microcosm studies for the biodegradation of carbaryl in soil

Tatheer Alam Naqvi, Nisar Ahmed Kanhar, Abdul Hussain Shar, Masroor Hussain and Safia Ahmed

38. Characterization of bean (Phaseolus vulgaris L.) cultivars grown in turkey by SDS-page of seed proteins

İsmet Berber and Fikret Yaşar

39. Comparative effects of NaCl and sea salt on seed germination of Arthrocnemum indicum

Saira Saeed, Bilquees Gul and M. Ajmal Khan

40. Inter- and intra-specific variation in SDS-page of seed proteins of three Poa L. (Poaceae) species

Ahmet Tamkoc and Emine Arslan

Previous | Next